Our menu
Make memories over homemade favourites and Sunday roasts. Book now — reserve your table for your next visit.
Explore our current dishes and prices below. Please tell our team about allergies or dietary requirements before ordering.
Pizza launches Friday 16 October at 12pm — eat in or take away.
STARTERS & LIGHT BITES
Pâté — £7.95 — Toast, chutney and salad garnish.
Homemade Soup of the Day — £7.95 — Warm bread and butter. Ask whether today’s soup is vegetarian.
Garlic Mushrooms (V) — £7.95 — Crispy garlic mushrooms with mayonnaise.
Halloumi Fries (V) — £7.95 — Sweet chilli dip.
Onion Rings (V) — £6.95
Hot Wings — £7.95 — Five chicken wings with a dressed salad.
Bacon or Sausage Baguette — £10.95 — Served with fries.
Fish Finger Sandwich — £10.95 — Served with fries.
JACKET POTATOES
Cheese (V) — £9.95
Baked Beans (V) — £9.95
Cheese & Beans (V) — £9.95
Tuna Mayonnaise — £9.95 — All served with salad garnish.
MIDWEEK HOMEMADE OFFER
Tuesday & Wednesday: 10% off all homemade food. Cannot be combined with other offers.
HOMEMADE FAVOURITES
Steak & Ale Pie — £21.95 — Homemade; mash or chips, seasonal vegetables and meat gravy.
Vegetarian Pie (V) — £19.95 — Homemade; mash or chips, seasonal vegetables and vegetarian gravy.
Homemade Cottage Pie (GF) — £17.95 — Seasonal vegetables and meat gravy.
Vegetarian Cottage Pie (V, GF) — £17.95 — Seasonal vegetables and vegetarian gravy.
Homemade Lasagne — £18.95 — Salad and garlic bread.
Homemade Chicken Curry — £16.95 — Rice, naan bread and poppadom.
Vegetable Curry (V) — £16.95 — Rice, naan bread and poppadom.
Homemade Meat Chilli — £16.95 — Rice and tortilla chips.
Cumberland Sausages & Mash — £15.95 — Seasonal vegetables and gravy.
Gammon, Eggs & Chips (GF) — £17.95 — Gammon steak, two eggs and chunky chips.
Scampi & Chips — £14.95 — Chips, peas and tartare sauce.
Beer-Battered Cod & Chips — £19.95 — Chunky chips, peas and lemon.
Fish & Chips with Gluten-Free Batter (GF) — £21.95 — Chips, peas and lemon.
BURGERS & GRILL
Triple Stack Burger — £22.95 — Three beef patties, cheese, salad, fries and coleslaw.
The Boat Burger — £17.95 — Two beef patties, bacon, cheese, salad, fries and coleslaw.
Southern Fried Chicken Burger — £16.95 — Bacon, cheese, salad, fries and coleslaw.
8oz Rump Steak (GF) — £21.95 — Chunky chips, mushrooms and grilled tomato.
8oz Sirloin Steak (GF) — £24.95 — Chunky chips, mushrooms and grilled tomato.
Peppercorn or Blue Cheese Sauce — £2.50
Halloumi Burger (V) — £17.95 — Salad, fries and coleslaw.
Vegetable Tart (V) — £14.95 — Skinny fries and salad.
Vegetarian Sausages & Mash (V) — £15.95 — Seasonal vegetables and vegetarian gravy.
Vegetable Wellington (V) — £16.95 — Mash, seasonal vegetables and vegetarian gravy.
SIDES
Skinny Fries (V) — £3.95
Chunky Chips (V) — £4.95
Cheesy Fries (V) — £4.95
Mashed Potato (V) — £2.00
Extra Gravy — £2.00 — Ask for vegetarian gravy if required.
PUDDINGS
Sticky Toffee Pudding (V) — £7.95
Apple Crumble (V) — £7.95
Jam Sponge (V) — £7.95
Treacle Tart (V) — £7.95
Chocolate Brownie (V) — £8.95
Three Scoops of Ice Cream (V) — £6.95
Eton Mess (V) — £8.95
SUNDAY ROASTS
Our full regular menu is also available on Sundays.
Roast Topside of Beef — £17.95
Roast Chicken Breast — £16.95 — Both served with roast potatoes, seasonal vegetables, Yorkshire pudding and gravy.
Vegetarian Wellington (V) — £16.95 — Roast potatoes, seasonal vegetables, Yorkshire pudding and vegetarian gravy.
Children’s Roast Beef — £9.95
Children’s Roast Chicken — £8.95 — Smaller portions with traditional accompaniments.
SUNDAY EXTRAS
Extra Homemade Yorkshire Pudding (V) — £1.50
Cauliflower Cheese (V) — £4.95
One Pig in Blanket — £2.50
Mashed Potato (V) — £2.00
Extra Gravy — £2.00
Three Roast Potatoes (V) — £2.95
CHILDREN’S MENU
Five Chicken Nuggets & Fries — £7.95 — Choice of sauce.
Sausages, Fries & Peas — £7.95
Fish Fingers, Fries & Peas — £7.95
DIETARY INFORMATION
(V) Vegetarian. (GF) Gluten-free recipe.
From 12pm on Friday 16 October 2026, Rustic Classic and The Garden Club pizzas can be made vegan with dairy-free SHEESE. See pizza choices, prices and dietary information. Please ask our team about other vegan options and availability.
If you have an allergy, intolerance or coeliac disease, please speak to our team before ordering. Ingredients and preparation methods must be checked; we cannot guarantee the absence of allergens or cross-contact.
Prices and availability may change. Specials are advertised separately.
Book a table: Book a table online
Call 01788 726088 or text 07399 832047.
The Boat Inn · Stockton
Call us: 01788 726088
Find us beside the canal
Birdingbury Wharf, Rugby Road, Stockton, Warwickshire, CV23 8HQ.
Get directions · Kitchen hours · Menu & prices
Motorhome stopovers
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